Name: Horsmonden Dry White
Locallity: Kent & Sussex, UK
Grape Varieties: Ortega, Bacchus, Faber, Siegerrebe, Huxelrebe
Organic & vegan Friendly!
Low sulphur (contains sulphites)
Production Method: A mix of organic English grown varieties, fermented with indigenous yeasts in steel and also a portion in oak foeder.
Appearance: Straw gold
Flavour Profile: Crunchy fresh apples, juicy peach and floral elderflower with a refreshing dry finish.